It’s time again for that wonderful New York City tradition — Restaurant Week! This summer, New Yorkers will celebrate the 20th year of New York Restaurant Week with two weeks of deals at Manhattan’s trendiest and best restaurants from July 11 through September 5, 2011. NYC Restaurant Week, prix-fixe meals at the best NYC restaurants and celebrity chef recipes. Book your reservation now. When: July 11 – September 5, 2011 Where: NYC For more info click here.

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Centro celebrates its 17th anniversary with a weekend-long celebration. There are three ways to celebrate! Check out the line-up of events below: Tequila Social: Thurs, Sept 15, 6:30pm-8:30pm Start your weekend early by joining at Centro’s Tequila Social! Brand reps from Tequila Ocho will be at Centro to share their line of delicious tequila. Along with your tequila tastings, you’ll enjoy appetizers and happy hour specials. Reserve your spot today by calling Centro or by visiting the restaurant. Space is limited to 30 participants. Mexican Independence Day Celebration: Fri, Sept 16, 11:30am-Close Celebrate Mexican culture and authentic Mexican food at Centro with all-day Happy Hour prices and $2 off cocktails all day long! There will also be a raffle for two tickets* to Las Veg ...

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Authentic flavors of Mexico is a project developed to encourage Mexican Food Restaurants and support the commercialization of non-traditional and traditional Mexican and guarantee the authenticity of Mexican cuisine.Authentic Flavors of Mexico provides a recognition that encourages the restaurateur to buy and use products from Mexico. Find the authentic flavors of Mexico are closer than you think. Check out our Authentic Mexican restaurants directory and find quality traditional products and traditional Mexican fine dining. When: September 19 – October 1, 2011 Where: New York, NY For more info click here.

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For ten days each February, over 200 of Chicago’s best restaurants offer special three-course prix fixe menus for lunch and dinner. This event is a great opportunity to discover dining hot spots or re-visit old favorites. Thank you for making this year’s Chicago Restaurant Week a huge success. Mark your calendars now for Chicago Restaurant Week 2012, February 17 – 26. When: February 17 – 26, 2011 Where: Chicago, IL For more info click here.

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For the sixth consecutive year, the Japan Pavilion at the International Restaurant & Foodservice Show of New York will acquaint the industry with the unique flavors and exciting new culinary innovations of Japan from March 4 – 6, 2012. Please join us and experience all that Japanese cuisine has to offer! The Japan Pavilion 2012 will feature various food products, demonstrations, and seminars. Additionally, the Japan Pavilion offers opportunities to talk to distribution professionals and learn tips for importing and exporting diverse Japanese ingredients. Additionally, the Japan Pavilion will feature the Third Annual JRO Umami Culinary Challenge, a recipe contest that aims to promote Japanese umami and food culture through demonstrations of the versatility of fundamental Japanese ...

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Dine Out for Japan Restaurant Week is back! By eating out at participating tri-state area restaurants during March 7 – 11, 2012, you can help support the Japan Tōhoku earthquake and tsunami relief efforts. These participating restaurants will donate a portion of their Dine Out for Japan sales to the Japan relief fund. Enjoy a great meal and do some good at the same time – it’s a win-win situation! When: March 7 – 11, 2012 Where: New York, NY For more info click here.

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